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Company owner Godwin Ihentuge tells Eater he recently inherited his father’s food truck and intends to use it as a testing ground for a possible brick-and-mortar restaurant.
YumVillage moves from pop-up to food truck
Melody Baetens Cheers
YumVillage’s Godwin Ihentuge isn’t a just chef with a food truck hoping to one day open a brick and mortar restaurant, he’s a caterer with a marketing background who wants to see changes within the restaurant industry and help emerging chefs navigate the business.
YumVillage West African/Caribbean food truck keeps growing in the West Village
Tom Perkins
After launching over the summer, the YumVillage Food Truck established itself as a fixture at the Villages Biergarten in West Village, and is well-loved for its West African and Caribbean cuisine.